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Registros recuperados: 11 | |
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Roucan-Kane, Maud; Suttles, Joseph. |
Extension programs must be evaluated in order to assess their value to participants, institutions, funders, and all other stakeholders. Evaluations can be especially useful when the program has specific objectives that are measurable, either qualitatively and quantitatively. There are many different methods and formats for evaluation, and choosing the correct evaluation can be critical to ensuring the accuracy and relevance of the evaluation results. Considerable thought must be put into determining the correct method for an evaluation, and they must always be focused on the specific objectives of the extension program. After administering an evaluation, the results should be communicated back to the stakeholders of the program in an effective manner... |
Tipo: Working or Discussion Paper |
Palavras-chave: Extension program; Evaluation; LOGIC; Teaching/Communication/Extension/Profession; Q16; I21; I23. |
Ano: 2009 |
URL: http://purl.umn.edu/48538 |
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Holmgren, Mark; McCracken, Vicki A.. |
Many higher education institutions use admission criteria to match students with the educational requirements of the institution, thereby increasing the level of success of their students and allocating limited enrollment space in some cases. This study uses two different approaches to identify the affect students’ background characteristics have on first year cumulative GPA, and whether differences exist in the impact of high school grades on success in their first year in college between high schools in the state of Washington. Results show that students’ particular high schools systematically perform better or worse than the model predicts, holding the other characteristics of the students constant including their high school GPA. This suggests the... |
Tipo: Conference Paper or Presentation |
Palavras-chave: Higher education; Inflation; Student success; Teaching/Communication/Extension/Profession; I23. |
Ano: 2010 |
URL: http://purl.umn.edu/61701 |
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Roucan-Kane, Maud. |
The Center for Food and Agricultural Business at Purdue University has improved its evaluation forms to better gather the information needed by the educational team (instructors, program managers, marketing managers). The investigators interviewed staff, instructors and other/similar educational providers to determine the information the evaluation forms need to collect. In depth literature research has also helped determine better what was done elsewhere. Several conclusions have been drawn as a result of this work. First, the evaluation forms used have been redesigned and improved. Secondly, the investigators realized that an evaluation form was not the only assessment tool they should be using for their educational programs. |
Tipo: Working or Discussion Paper |
Palavras-chave: Evaluation; Industry programs; Agribusiness; Executive education; Teaching/Communication/Extension/Profession; I21; I23; Q16. |
Ano: 2009 |
URL: http://purl.umn.edu/55538 |
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Registros recuperados: 11 | |
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